Questions, answered
The things people ask at the window, written down so you do not have to ask. If yours is not here, call — someone in the family will pick up.
Open Mon–Sat, 10:30am–7:30pm.
Visiting the truck
Where is Beachside Gyros?
750 E Eau Gallie Blvd, Indian Harbour Beach, FL 32937. We are parked in the Causeway Mowers & Lawn Supplies lot, a few blocks off A1A. Look for the hand-painted sign and the blue awning.
What are your hours?
Monday to Saturday, 10:30am to 7:30pm. We are closed on Sunday. Hours change on holidays, so call (321) 344-3733 before you drive over on one.
Mon–Sat 10:30am–7:30pm
Are you a restaurant or a food truck?
A food truck — but not one that moves around. We are parked in the same lot on E Eau Gallie Blvd six days a week, with blue picnic tables out front, so you can eat there or take it with you.
Is there parking and somewhere to sit?
Both. We are in a lot, so you park a few steps from the window, and there are blue picnic tables out front under the canopy.
The food
How much is a gyro?
$13 for the Lamb Classic, Chicken Swarma, Fried Pork, Philly Steak, Hamburger, Kabasa or Kefdedes. $14 for the Chicken, Steak, Pork, Veggie or Falafel. Make any gyro a dinner with fries for $15, or with salad for $16.
Do you have vegetarian options?
Yes. The Veggie gyro is $14 — zucchini, onions, peppers, mushrooms and olives. The Falafel gyro is $14 and the falafel is homemade by Maria. There is also hummus, dolmades, spinach pie, black-eyed peas, potato salad, Greek fries and four salads.
Is anything on the menu vegan?
Ask at the window and we will tell you straight. The thing to know before you order is that tzatziki is a yogurt sauce and the salads come with feta and a side of tzatziki unless you say otherwise, so several dishes that have no meat in them are still not dairy-free.
What is tzatziki, and how do you say it?
It is a cool yogurt, cucumber and garlic sauce, and it goes in every gyro and beside every sandwich. Ours is Maria’s own. A sharing size is $3 and extra on your order is $1. While we are here: gyro is pronounced yeer-o.
What else do you serve besides gyros?
Philly cheesesteaks and the Famous Philly Bomb, fish and chips, loaded Greek fries, spinach pie platters, pita and hummus, four Greek salads, dolmades, baklava and banana pudding. The full list with prices is on the menu page.
Is there a kids’ menu?
Ask at the window — there is one, and what is on it is easier to say out loud than to print.
Ordering
Can I call ahead and have it ready?
Yes, and it is the fastest way to eat. Call (321) 344-3733, tell us what you want and roughly when you are coming, and it will be wrapped and waiting at the window.
Do you deliver?
For a normal order, the truck is the counter — call it in and collect it, or eat at the tables out front. For a crowd, we deliver catering across Brevard County. If a delivery app is running, it will be linked at the bottom of the menu page.
Catering
Do you cater?
Yes. Trays of gyro meat, tzatziki, salads and sides, cooked at the truck. Collect them at 750 E Eau Gallie Blvd or we deliver across Brevard County — parties, offices, job sites, weddings and beach events. Call (321) 344-3733 or send the request form on the catering page and we confirm the same day.
Which areas do you deliver catering to?
Indian Harbour Beach, Satellite Beach, Melbourne, Melbourne Beach, Eau Gallie, Viera, Rockledge, Cocoa Beach, Merritt Island and Palm Bay. If you are on the Space Coast, ask — the truck is central to most of it.
How far ahead should I book catering?
As much notice as you can give us, and call rather than wait — we confirm the same day, so you will know quickly whether your date is free.
Still wondering?
Ask us — we would rather tell you than have you guess